After a series of Pinoy Street Foods, lets take a break and let me feature Pinoy Native Products with a title "Tatak Pinoy" to support the Philippine Department of Trade and Industries' "one town one product (OTOP)" campaign. I will make a blog entries regarding "OTOPs" and other Philippine Native Delis in this meme so do please visit every Friday and the Food Friday Meme.
My featured menu for today:
Bacolod Piaya
Toasted thin circles of puff pastry w/ a purple yam filling and topped w/ sesame seeds.
Town / City : Bacolod City
Province: Negros Occidental
All photos herein are captured using Canon Powershot A580 in our home last 4th of March 2009
Have a Great Friday to all of us Food Friday Diners :D
10 comments:
that's from my hometown! it's an appetizing merienda.
that's good and it's my kids' fave! ako i love the ube variety! happy food friday, i'm back after a month, mine is up at http://my-crossroad.com/2009/04/food-friday-ampalaya-con-tofu.html
I like piaya too! there's some mystery in its taste na masarap lasapin hehe. ;)
sarap ng piaya! kakaiba sya parang hopia na flat...
I'm not such a fan of piyaya, though... But I eat it once in awhile... hehehehe
Serving mine HERE
Yum! Had this a couple of weeks ago - as pasalubong from our doc friends from Iloilo.
i'm not a fan but i do crave for some from time to time...
i like the company name of that piaya - bongbong (that's my hubby's nickname when he's still a little boy, hehe).
Ay fave din namin yan, samahan pa ng barquillos. :)
masarap talaga yong piaya and the best piaya I ever tasted is from Sugarlandia Barquillos. Masarap lal yong piaya if it's a little hot :) a friend of mine gave me a box of it the other day lang :)
another bacolod fave!!!!
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