40% Off on TGIFridays Baby Back Ribs

TGIfridays “fourth of july feast” treats guests to a 40% off on baby back ribs.

What’s a Fourth of July celebration without the mouth-watering goodness of Baby Back Ribs? TGIFRidays, the go-to American casual dining restaurant, offers a delicious feast on July 4 with its signature full-slab and half-slab ribs at 40% off their original prices, available all-day long.

TGIFridays’ Baby Back Ribs are slow-cooked until they are fall-off-the-bone tender. They are then seasoned with Cajun spices, fire-grilled and generously glazed with their tangy Jack Daniel house BBQ sauce. Chow them down with crispy seasoned fried and a refreshing coleslaw salad.

So if you are up for a food fest, come on over to TGIFridays and have a 4th of July treat with family and friends.

TGIFridays “Fourth of July Feast” will be available for all dine-in guests only at a maximum of two slabs per table the whole day on July 4 at all TGIFridays branches.

T.G.I.Friday’s Brings Tastes of America

T.G.I.Friday’s is giving us another reason to celebrate as they bring us the tastes of America! Laid out with amazing flavors we all loved, Tastes of America is surely the way to capture our patriotic Filipino hearts.

Start off your meal with the scrumptious Southwest Shrimp Salad made from the freshest ingredients to ensure that yummy crunch in every bite. Next, taste the sunny flavors of Florida with the Miami Cubano Chicken Stack followed by Kansas Mashed Potato and you’ll definitely see the yellow brick road to paradise. You can also have the juicy crowd favorite Chicago Braised Pork Belly and get some of that real Chicago flair in your mouth. Top off your dish of choice with either Chili Pineapple or Apple Cucumber mojito and you’ll feel like its Friday on any day of the week.

Whatever your choice is, T.G.I.Friday’s will make sure that you’ll get a taste of America in every bite.

T.G.I.Friday's 4th of July Treat!

Experience your 4th of July at T.G.I.Friday's and get 40% off your Buffalo Wings! It may not be our independence day but it doesn't mean we can't celebrate! So bring your friends and your Friday-self and enjoy this treat on July 4, 2014!

TGIFriday’s is now in Fairview Terraces Mall

Yes! TGIFriday’s brings its own kind of fun, food and service to the new Fairview Terraces Mall!

This TGIFriday’s restaurant is the third branch to sport the brand’s fresh, new look with a 150 seating capacity.

From the moment people step into the restaurant, they will be sublimely cued by hip and modern interiors. Like the flagship store in Glorietta, this branch boasts a “Promise Wall” alerting guests that whichever day of the week, “In here, it’s always Friday.”

A creative rendition of the New York skyline painted on baseball bats catches the eye on one side of the wall. Steeped in Americana, TGIFriday’s looks back on its first-ever opening in New York City, on 1st Avenue and 63rd Street in 1965. The brand’s history is put on view at theHeritage Wall (framed photographs recap TGIFridays history and depict the journey of its founder, Alan Stillman) where guests can appreciate TGIFriday’s values and commitment in serving good food and providing great service dashed with loads of fun.

Other striking interior pieces include the modish flooring, copper Spun (large red droplights), red decorative pendant lights, deep brown wooden spindles and balusters. All these give off a stylish and trendy image. The bar is located side by side with large TV screens and bar stools done in vibrant deep red hue while the lighted black-and-white striped tile flooring highlights the bar area. The cozy C-shaped couch, wooden community tables and square bar stools are modern seating that exude a young, casual and laidback vibe.

At TGIFriday’s Fairview Terraces, the restaurant’s time-honored traditions remain: the cocktails and beverages prepared by world-class bartenders with their bottle-spinning and drink-flipping flair and of course, the delicious American-style comfort food—burgers, ribs, steaks, pastas, fajitas, decadent desserts and more in hefty servings and ebullient and efficient service by the waitstaff. These have been enjoyed by Filipinos for two decades now.

As it’s 16th store in the Philippines, TGIFridays Fairview is expected to be a popular destination when guests crave good food and a great time. In Fairview, any day can be “Friday’s.”

As the restaurant celebrates its 20th anniversary in the Philippines this year, watch for exciting promotions and events at your favorite TGIFriday’s branch.

TGIFriday’s Fairview is located at Level 1 of Fairview Terraces.

To know more about TGIFriday’s, check out:

Facebook – https://www.facebook.com/pages/TGIFridays-Philippines/108535420217;

Twitter – https://twitter.com/TGIFridaysPH;

Instagram - http://instagram.com/tgifridaysph

T.G.I.Friday’s offers brand new items on their menu

Combine scrumptious American food served in generous portions and an interior that is both hip and comfortably inviting and you get T.G.I.Friday’s.

From salads to starters to steaks and everything in between,this Dallas-based restaurant has served Filipino patrons with its all-American dishes ever since the famed Bistro Group brought it to the country in 1994. From then on, T.G.I.Friday’s has become the go-to hangout spot for barkadas, a staple weekend meal destination of families and a favorite venue for just about any celebration.

Pretzels and Cheese Sauce

And with the goal to make your every visit feel like a Friday, your favorite American casual dining place is now giving you more reasons to stay and hang-out with up to 11 new items on their menu.

If it’s chicken you’re looking for, the famous Buffalo Wings now has new variants, with the sweet and tangy Honey Barbeque Wings and the savoury Garlic Parmesan Wings.You can also enjoy the classic wings a top a bed of pasta in blue cheese sauce with the Buffalo Chicken Pasta,a dish made of golden fried chicken coated with the familiar buffalo sauce on top of—it’s the perfect excuse to carbo-load.

Fish Taco Red

Bring out the mariachi band as you feast on Mexican favourites served with T.G.I.Friday’s twist. Start with the Chipotle Yucatan Chicken Salad, a bowl of grilled chicken, mixed greens, cheese, tomato, red onions.

Chipotle Yucatan Chicken Salad

Mexican staples are a must-try, so go for the Friday’s Tostada Nachos and Tortilla Crusted Fish Tacos. And if you want things hot and cheesy, the new Texmex Mac & Cheese is a heaping serving of comfort.

Tostado Nachos

An American restaurant is nothing without its array of burgers. So to boost an already all-star menu of burger heaven, Friday’s is adding up two new players. Spicy Beer Queso Burger promises nothing but fun and excitement with beer-cheese sauce, jalapeno, chipotle mayo, lettuce, tomato and guacamole. Meanwhile,the Two Bleu Burger is especially made for blue cheese aficionados, with bleu cheese, and more bleu cheese. Oh, and it has bacon too!

And to round off our gastronomic journey, take a bit from three new cakes to cater to your sweet tooth: Caramel Cheesecake, Old Fashioned Chocolate Cake, and Red Velvet.

Head out to the nearest T.G.I.Friday’s branch now and try these new items yourself. For more information, like us on Facebook https://www.facebook.com/welovefridays and follow @fridaysphil on Twitter and Instagram. You can also sign up at http://www.bistro.com.ph/ and be one of the firsts to receive offers and promos.

T.G.I. Friday’s holds 18th Annual Shake, Rattle and Pour

To honor the trend-setting and remarkable bottle-tossing style of their bartenders around the world, T.G.I.Friday’s started the first ever World Bartender Championship in the mid-80’s. Ever since then, the bars have been set higher for bartenders across the globe, and Philippines is no exception.

Now on its 18th edition, Shake, Rattle and Pour is not only an attraction, but a tradition of T.G.I.Friday’s Philippines. Witness who among the T.G.I. Friday’s Stars Behind the Bar will emerge the brightest for this year’s ultimate bartending battle. The ultimate bartender will represent the Philippines in the Asia Pacific regional championships, which will take place in Manila in September.

Over the years, Shake, Rattle and Pour has paved way for homegrown talents to compete in international competitions. Notable examples are Matthew Burgos and Ronald Valencia, both of whom ended up as 1st runners-up in World Bartending Championship 2007 and 1998 respectively; and of course, our very own champion, Erik “El Terible” Martinez, who bagged the highest place during the World Bartending Championships 2006.

Vying for the top place this year are 16 bartenders, who are the most brilliant in their respective branches around the country. Watch out for Eduardo “The Wild Card” Manabat, Christian “The Believer” Tuazon, Joel “El Presidente” Delos Santos, Sean Emmanuelle “The Striker” Zuniga, Lorenzo Miguel “The Rockstar” Salazar, Philip Eleazar “The King” Tamparong, Kristofer Rhay “Nokkie” Sencil, Donn Mark “The Dawn” Celestino, Michel “Unstoppable” Rabago, Genrev Paul “The Revolution” Bacasno, Wilfredo “The Entertainer” Marcelo Jr., Gino Carlo “The Boy Next Door” Simbillo, Paulo Eiron “Eiron Man” Layao, Rommel “The Rookie” Layos, Harold “The Juggler” Puno, and Aldrin “The One” Javar.

Catch them live this July 11, 2013, 4PM at T.G.I.Friday’s Robinson’s Place Manila as they dazzle you with their stellar flipping and tossing skills. Avail your Shake Rattle and Pour ticket for only PhP450, and have a choice of San Miguel Light or Pale, Soda or Iced Tea with Chips and Salsa for free. The 18th annual Shake Rattle and Pour is made possible in partnership with Smirnoff and Captain Morgan Spiced Rum.

See you there!

TGIFriday's GCs Giveaway

Hey there my valued readers. I have a super rush little giveaway sponsored by TGI Fridays of the Bistro Group. But first....

Let us not forget that for us, July 4 is also Filipino-American Friendship Day. Why not commemorate it in true-blue American fashion and celebrate it at one of America’s gift to mankind: T.G.I. Friday’s. First established in New York in 1971, and was first brought in the Philippines in 1994 by the acclaimed Bistro Group of restaurants, T.G.I. Friday’s has become an authority in quality American casual dining.

And because Fourth of July is all about celebrating, we will give you another reason to boost your celebratory mood. Everyone’s favorite Chicken Fingers, with its good old juicy glory, will be available at 50% off as a Fourth of July treat. Now who needs fireworks, when you can have a party in your mouth at only PhP148?

now here's the giveaway promo. 

Fastest finger first, the three (3) most fastest will receive (via courier) Php1,500.00 worth of TGI Fridays Gift Certificates.

To join, all you have to do is to LIKE facebook pages:

Like my agent112778.com Facebook Page at https://www.facebook.com/Agent112778dotcom?ref=hl then on the networkblog post entitled "TGIFriday's GCs Giveaway" comment the line "In here it's always Fridays"

Then like The Bistro Group Facebook Page at https://www.facebook.com/TheBistroGroup?fref=ts

This rush giveaway is open until July 4, 2013 of 12nn (Philippine Time) for Philippine Residents Only.

Winners will receive a Facebook PM from me for instructions on receiving the TGI Fridays gift certificate worth PhP1,500

List of winners will be posted in this blog and in this blog's FB Page.

Good luck on your quest and enjoy the Filipino-American Friendship Day with TGI Fridays Chicken Fingers and other yummy items.

T.G.I. Friday’s offers Fourth of July Promo

Fourth of July is not just about freedom and independence, it is the mother of all things American. It has seeped through pop culture—inspiring music, literature, films and even food—making July 4 more than just a date, an anniversary, a celebration; it has become a way of life that most Americans live by.

We may be an ocean apart from the US of A, but who says we cannot live the American dream within our own Pinoy fences? Let us not forget that for us, July 4 is also Filipino-American Friendship Day. Why not commemorate it in true-blue American fashion and celebrate it at one of America’s gift to mankind: T.G.I. Friday’s. First established in New York in 1971, and was first brought in the Philippines in 1994 by the acclaimed Bistro Group of restaurants, T.G.I. Friday’s has become an authority in quality American casual dining.

And because Fourth of July is all about celebrating, we will give you another reason to boost your celebratory mood. Everyone’s favorite Chicken Fingers, with its good old juicy glory, will be available at 50% off as a Fourth of July treat. Now who needs fireworks, when you can have a party in your mouth at only PhP148?

TGI Fridays' Thursdays Red Card

This first week of April, be sure to dine at TGI Fridays to get this card absolutely free. This card entitles us to have a Buy 1 Take 1 Cocktail every Thursdays until June 30, 2013.

This card will definitely a must to every "life of the party", "bar person" or just a simple you who wants to be refreshed in this summer heat. In addition to that, TGI Fridays haw a new Bar Menu.

Don't forget, dine at TGI Fridays starting April and get this TGI Fridays Red Card. You might even catch the "Stars behind the Bar" tour on your next visit when you avail this promo.

TGI Fridays Launches "Stars Behind the Bar"

21 March 2013

TGI Fridays

Bonifacio High Street

Bonifacio Global City, Taguig City, Philippines

Every Thursdays and Fridays will heat up but don't worry, the "Stars behind the Bar" will flow you your favorite drinks to dose off that summer heat.

"Stars behind the Bar" is TGI Fridays' top brass bartender from different branches will show of their bartending skills and showmanship of flaring, flips and tricks. Happens every Thursdays and Fridays on nine location branches as scheduled:

• Bonifacio High Street (Quadrant B3, Bonifacio High Street, Taguig City) : Mar 21; Apr 11 & 25 and; May 9
• Glorietta (3/f Glorietta 3, Makati City) : Mar 22; Apr 12 & 26 and; May 10.
• Mall of Asia (North Wing Entertainment Mall, Mall of Asia, Pasay City) : Apr 4 and May 16.
• Eastwood (G/f Citywalk 1, Bagumbayan, Quezon City) : Apr 5 and May 17.
• TriNoMa (Level 4, Trinoma Park, Quezon City) : Apr 14 and May 4.
• Manila (G/f, Robinsons Place, Perdo Gil Street, Ermita, Manila) : Apr 18 and May 23.
• Alabang Town Center (Level 2, Alabang Town Center, Muntinlupa City) : Apr 19 and May 24.
• Tomas Morato (G/f, Hotel Rembrandt, Tomas Morato Extension, Quezon City) : May 2 and 30.
• Galleria (Level 2 East Wing Robinsons Galleria, Quezon City) : May 3 and 31.

Bartender doing his "Fire" Flair

Stars behind the Bar is in partnership with Stolichnaya Vodka. Stolichnaya - aka Stoli - comes in Premium Vodka and other flavored varieties like : Raspberry, Blueberry, Wild Cherry, Citrus, Orange and Pomegranate.